Showing posts with label Rooster Hill Vineyard. Show all posts
Showing posts with label Rooster Hill Vineyard. Show all posts

Wednesday, December 8, 2010

Rooster Hill Holiday Party and...the Question?

Last Saturday we enjoyed the holiday party at Rooster Hill as members of their wine club. Owner Amy Hoffman and staff spent considerable time planning and arranging this event and their efforts were well worth it! Picture A Wonderful Life playing in black and white on the flat screen TV, a live band playing holiday and other favorite songs, decorations, stainless steel wine barrels with wreaths on them and cozy tables spread among the barrels for meeting and eating the DELICIOUS tapas on the buffet (seafood crepe, pork tenderloin, turkey, chocolates, roll-ups, cheeses and more)! Of course all were accompanied by the delicious, award winning Rooster Hill wines.

Jim and I started out with the Cabernet Franc/Lemberger blend. It's smooth, rich taste warmed us up after our drive to Keuka Lake. As we searched around the barrels for a place to set our plates, we were invited to share a table with Melissa and Rich. We found we had a lot in common besides the love of good wines and wineries including an intense interest in promoting the Finger Lakes wine industry. We enjoyed exchanging ideas, laughs, perspectives on the state of education today and blog addresses. As we talked, we were offered a taste of the Reserve Lemberger by Barry Tortolon, Rooster Hill's Winemaker. We also tried their award winning Gewurztraminer (fabulous) and others. What a great way to spend an afternoon - meeting new people and enjoying outstanding wine!


But here comes the question that Melissa posed to us when we first joined their table:


Why do we enjoy coming to the Finger Lakes Wineries?


For us it is simple. We love the ability to speak with winemakers and winery owners. Where else could you walk into a tasting room and start a conversation with the person pouring the wine and find out they are the owner or the owner's son, daughter, niece, nephew, sister or brother! Or perhaps you are speaking to the winemaker if the winery owner doesn't make the wine himself. I love to hear their stories - HOW they started their business, WHY they started their business, WHO is working with them (often family members are involved in one way or another), WHERE their winery is located and the special terroir and climate of their chosen spot, or WHAT is the current project? It fascinates us and engages us in the industry. The winery owners that we have met are the salt of the earth, hardest working people I know who absolutely love what they do and who are grateful for the opportunity to make their dreams come true. It isn't about having the most awards (although awards ARE nice), it is about creating a top-notch wine in good years and not-so-good-years. Yup, THAT'S what it is all about for us. Our hats are off to the hard-working Finger Lakes Wineries. We will continue to do all we can to support them.

Wednesday, August 11, 2010

Rooster Hill Pig Roast


The month of August is here and we started it with a bang at Rooster Hill's Wine Club Pig Roast. Again, another fabulous day on the east side of Keuka Lake! The view from their patio is stupendous! Their patio also hosts a huge wood fired pizza oven. So while we arrived, distributed our raffle tickets, and enjoyed participating in a blind wine tasting, the pizza oven was cranking out gourmet pizzas! (Seafood, pineapple, pepperoni and plain with huge chunks of tomato in the sauce...yum!) The band played Jimmy Buffet and other favorites while club members tasted wines and socialized. We were able to try all the newly bottled 2009 wines which are not yet released. We especially liked the Pinot Noir (young but complex, so it will only get better), the Gewurztraminer and the Estate Late Harvest Vidal Blanc. Watch for these releases and give them a try! The dinner was fabulous: awesome pork with fresh salads, baked beans, rolls and cookies!
As the sun slowly sank in the sky, we sat on the patio enjoying our last glass of wine with new friends Dave and Barb, and made plans to meet them again at the Holiday Party! Thank- you Amy Hoffman (president and co-founder) and staff for a well-organized and enjoyable afternoon.